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    Tag: beef

    Dinn-stagram day 5: meatloaf with mushroom gravy

    This is the second recipe I’ve made from the late, great Anthony Bourdain’s Appetites and it’s another hit. I’ve never made meatloaf before, but from years of… Read more “Dinn-stagram day 5: meatloaf with mushroom gravy”

    September 5, 2021 by Tiamat

    Dinn-stagram day 3. Curry beef and rice.

    Beef flank in spices cooked in coconut milk and beef stock for most of the day, then coriander, sweet potato and red pepper added, with a littleime… Read more “Dinn-stagram day 3. Curry beef and rice.”

    September 3, 2021 by Tiamat

    Dinn-stagram day 2 – taco night

    Stand and stuff tacos were on offer and I picked up a pack to try. They do actually stand, but they take a LOT more filling, and… Read more “Dinn-stagram day 2 – taco night”

    September 2, 2021 by Tiamat

    Make ahead bolognaise

    As I’m still in my “ultra compact kitchenette” right now, my instant pot adventure continues. At least once a week I’m trying to make something that I… Read more “Make ahead bolognaise”

    March 26, 2020 by Tiamat

    Chilly chilli

    Working with a very stripped down kitchen is bringing an interesting challenge to cooking. It can be really frustrating, but I’m trying to look on the fun… Read more “Chilly chilli”

    March 14, 2020March 14, 2020 by Tiamat

    Kitchen Chaos, cooking edition!

    Sunday was largely spent in the kitchen, packing things up. In between all of that I wanted to get a head start on food for the week… Read more “Kitchen Chaos, cooking edition!”

    March 10, 2020March 10, 2020 by Tiamat

    PFJ day nine, homemade burger patties.

    About half of yesterday’s mince went straight into the freezer as is, but some was destined to be burgers. These are my Goldilocks Burgers. While I do… Read more “PFJ day nine, homemade burger patties.”

    July 9, 2019September 3, 2019 by Tiamat

    Daisy May’s ribs

    I think this recipe from Jamie’s America officially counts as cheating, as it’s barbeque ribs cooked in the oven. Given that I don’t have a barbeque yet… Read more “Daisy May’s ribs”

    April 4, 2018September 3, 2019 by Tiamat
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