This is the second recipe I’ve made from the late, great Anthony Bourdain’s Appetites and it’s another hit. I’ve never made meatloaf before, but from years of… Read more “Dinn-stagram day 5: meatloaf with mushroom gravy”
Dinn-stagram day 3. Curry beef and rice.
Beef flank in spices cooked in coconut milk and beef stock for most of the day, then coriander, sweet potato and red pepper added, with a littleime… Read more “Dinn-stagram day 3. Curry beef and rice.”
Dinn-stagram day 2 – taco night
Stand and stuff tacos were on offer and I picked up a pack to try. They do actually stand, but they take a LOT more filling, and… Read more “Dinn-stagram day 2 – taco night”
Make ahead bolognaise
As I’m still in my “ultra compact kitchenette” right now, my instant pot adventure continues. At least once a week I’m trying to make something that I… Read more “Make ahead bolognaise”
Working with a very stripped down kitchen is bringing an interesting challenge to cooking. It can be really frustrating, but I’m trying to look on the fun… Read more “Chilly chilli”
Kitchen Chaos, cooking edition!
Sunday was largely spent in the kitchen, packing things up. In between all of that I wanted to get a head start on food for the week… Read more “Kitchen Chaos, cooking edition!”
PFJ day nine, homemade burger patties.
About half of yesterday’s mince went straight into the freezer as is, but some was destined to be burgers. These are my Goldilocks Burgers. While I do… Read more “PFJ day nine, homemade burger patties.”
Daisy May’s ribs
I think this recipe from Jamie’s America officially counts as cheating, as it’s barbeque ribs cooked in the oven. Given that I don’t have a barbeque yet… Read more “Daisy May’s ribs”